8 points
White Paper
Read this article and find out what steps need to be taken to obtain FSSC 22000 certification and grow your business in the food market.
15 Steps on How to Get FSSC 22000 Certification and Grow Your Business
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Lisez cet article et découvrez comment réussir dans les initiatives de transformation numérique.
Le rôle des professionnels du processus dans la réussite d’une transformation numérique
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Read this article and find out more about how to prevent the maintenance area from losing its strategic position and to keep it from acting in a purely reactive manner.
Why Maintenance Departments Regress
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Read this article and learn the 3 key elements which need to be considered during Advanced Product Quality Planning.
Robust APQP – 3 Keys to Long Term Manufacturing Success
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How technology can contribute by supporting and automating the main steps of a food safety management system.
Leveraging Food and Beverage Organizations with SoftExpert Excellence Suite
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This White paper, PECB will discuss the main points of the ISO 22000, essential regulation to adequately control the entire chain of production.
ISO 22000 – Food Safety Management System
White Paper
The main points of ISO 50001.
ISO 50001 – Energy management system
White Paper
The differences among product line strategies, business strategies and corporate strategies.