Read this eBook to learn about strategies to help you evolve from paper to digital, streamlining your business processes.
The complete guide to going paperless
Read this article to learn how to identify and asses vendor risks from an ERM perspective, avoiding surprises and helping the organization to achieve its goals.
Using an ERM Assessment Process to understand vendor risks
Software that enables medical device companies to continuously analyze and improve the efficiency of operations through a single solution.
Certaines activités de base, ordonnées de manière logique, visent à promouvoir des directives simples mais efficaces pour un programme de gestion EHS.
Comment améliorer la gestion de la santé, de la sécurité et de l’environnement – SSMA
Comment la technologie peut contribuer en soutenant et en automatisant les principales étapes d'un système de gestion de la sécurité des aliments.
Comment la technologie peut améliorer la gestion de la sécurité alimentaire
Watch the Webinar and learn how ISO 22000 can help your company gain recognition for its commitment to food safety.
Understanding food safety under ISO 22000
Watch this webinar to learn how an Integrated Management System can cut red tape and boost productivity at your business.
Enhancing regulatory compliance through the integrated approach
How technology can contribute by supporting and automating the main steps of a food safety management system.
Leveraging Food and Beverage Organizations with SoftExpert Excellence Suite
SE Supply is a supply management software that helps organizations automate warehouse and distribution operations.
Supply Management – SE Supply
This White paper, PECB will discuss the main points of the ISO 22000, essential regulation to adequately control the entire chain of production.
ISO 22000 – Food Safety Management System
A webinar that shows a practical example of how to model and automate a business process, from start to finish, in less than 30 minutes.
How to model and automate a process in less than 30 minutes
The several factors that must be considered when determining the appropriate sample size for process validation.