Read this eBook and learn about 8 cornerstones that help in overcoming obstacles on the journey to Industry 4.0.
Building a digital company: 8 cornerstones for success in Industry 4.0
How technology can contribute by supporting and automating the main steps in a food safety management system.
How Technology Can Improve Food Safety Management
Software for the management of the food and beverage sector, promoting food quality and safety and meeting various international regulations.
Lebensmittel und Getränke
Read this article and learn how your company can gain more effective continuous improvement activities through lean thinking.
Lean thinking: Eleven ways to link training with application
Read this article and learn how to establish a succession plan for filling current and future needs, moving the organization forward.
Succession Planning: How Deep is Your Talent Pool?
Read this eBook to learn essential practices that will help you refine your talent management strategies while increasing productivity.
How to improve your talent management system
Watch the Webinar and learn how ISO 22000 can help your company gain recognition for its commitment to food safety.
Understanding food safety under ISO 22000
An overview of ISO 26000, its main clauses, links between ISO 26000 with other standards, benefits certification path and more.
ISO 26000 – Social Responsibility
Watch this webinar to learn how an Integrated Management System can cut red tape and boost productivity at your business.
Enhancing regulatory compliance through the integrated approach
SE Food Safety is a software that manages food safety by comprehensively addressing biological, chemical, and physical hazards.
Food Safety Management – SE Food Safety
How technology can contribute by supporting and automating the main steps of a food safety management system.
Leveraging Food and Beverage Organizations with SoftExpert Excellence Suite
This White paper, PECB will discuss the main points of the ISO 22000, essential regulation to adequately control the entire chain of production.